Eat All You Can - Tender U.S. Beef at Tong Yang Shabu-Shabu & Grill
Savor as much as you want of the goodness of U.S. Beef - corn fed to tenderness served at Tong Yang Shabu-Shabu & Barbecue Restaurant in Jupiter Street.
Revel in a food adventure wherein you are your own chef! Delight in your very own shabu-shabu concoction. Mix & match Imported Sliced Beef with your favorite veggies & other shabu-shabu items like mushroom meat balls, fish balls and squid balls. Relish the appetizing aroma as they simmer in your choice broth of Chicken, Sate,Vegetarian, Sinigang or the famous spicy Taiwan Mala and also the Korean Kimchi Soup. There are more than 100 food items to choose from the Tong Yang fare of Filipino, Chinese, Japanese and Korean specialties.
Surely you can’t wait as tender beef belly morsels become done to your liking as they sizzle on the smokeless tabletop grill! Cooking it yourself at Tong Yang is half the fun of enjoyable dining as couples, family & friends sip their favorite drinks while enjoying cozy talks as the food gets done right before their eyes. No need to worry about the wait as tasty appetizers prepare you for the main courses.
For more discriminating diners, they can choose to avail of the U.S. Angus Beef or U.S. Short Ribs on an a la carte basis. Aside from the prime meat selection, a wide variety of succulent barbecue items are spread on the buffet such as Pork Neck or Pork Belly,
Yaki Tori Chicken BBQ and a whole lot more. Fresh Seafood selection includes Salmon Belly, Shrimps, Lapu-Lapu Fillet, Tuna Belly & Spicy Squid. All these delights are well marinated and seasoned just right. Seven special sauces complement the buffet, including Tong Yang’s own creation, the Sate Egg Sauce.